Description: White crystals.
Function: Widely used in food industry, as an ideal flavor enhancer because it balances, blends and rounds the total perception of other tastes. MSG was classified by the U.S. Food and Drug Administration as generally recognized as safe (GRAS) and by the European Union as a food additive.
Specification: GB, FCC
You can download the technical data sheets in PDF format here.
Technical Data Sheet Download